You know when you have those bad days and you feel Murphy is stalking you and you really feel like banging your head somewhere? Happens to us too. Imagine after that awful day, you seat yourself amidst the warm interiors of your home and bite into some wholesome goodness of food that brings back sweet childhood memories and takes you to your ‘happy place’. Your happy place. And this Zoink! post is going to be just about that – truly loved comfort food.
With everyone being busy to finish work by year-end deadlines, targets to be met, plenty of gifts to be bought and lots of crazy family togethers to attend, we figured that a reminder on the simple comfort food you like will put the cheer right back in you this holiday!
P.S. These foods are in a random order, so there is no ranking here.
This love affair began for us when we were children and volunteered for child labour in the kitchen and happily flattened out those dough balls (while we stole some to make our own dough models). Delicious Parathas stuffed with onion/potatoes/cauliflower/fenugreek topped with that blob of ghee make us very happy, even now.
Nothing speaks comfort food to Indians than hot and delicious Maggi. This nationwide loved dish is immensely popular and has more than a thousand variations among many homes, and is the one dish many find solace in. Maggi with cheese, with chillies and capsicum, with corn and paneer, with chicken strips and tofu, with butter and sweet and sour pickle – the list is endless. And so is our appetite for Maggi. It remains the number one comfort food for many of us till date.
3. Mashed Potatoes:
You know that creamy consistency of starchy delicious potatoes that you would just ball up in your mouth when you were in the kitchen with your Mum? We remember it too. Those hot potatoes mashed up nicely, smoothened out with heaps of butter, cream and milk, and a pinch of nutmeg, to give it that immaculate flavour. Somehow, no dinner was complete without this.
4. Hot Chicken Soup:
Mum’s perfect cure for you when you were sick, and something you’ve never outgrown. Drinking the perfect, well seasoned hot chicken soup takes us back to those childhood days when we were sick, cuddled up in bed, and Mom would walk in with a large bowl of her cure-it-all soup and nurture us with plenty of TLC. And we want all of that TLC again. Hence, there will always be a special place that chicken soup occupies in our hearts.
5. Rajma Chawal
For a lot of the North Indians, Rajma Chawal is what speaks of home. The aroma of this rajma with all of those special masalas conjure up a sort of a Homecoming dance by many North Indians, who appear to look deeply languished, but ready to fall in love again. Somehow one bite of this delicious red rajma gravy with that semi-burnt spicy Bhindi makes us agree wholeheartedly.
6. Curd Rice:
This is the South Indian equivalent of the Rajma Chawal. As children, many were allowed to skip whole meals as long as they downed curd rice. It’s a part of the meal that is considered indispensable to most South Indians, as it was what their mothers fondly fed it to them narrating all these animated fun stories and assuring them that they’ll all be ‘heroes’ some day 🙂 We still spot many curious customers at restaurants who stare at that larger than life European/Indian/Chinese buffet and grin when they find their precious curd rice and run to it like gleeful Rugrats.
And that, is Zoink!’s comfort food that makes us happy. Sure, with a country as large as ours (read: subcontinent) there are going to be more than a hundred different types of comfort foods that appeals to all of our readers. And we can’t wait to hear them all from you. Do leave your comments below! J
And, wish you all a happy and Zoinktastic! New year!